Ideal for:
- -Biscuit cakes and other baked goods
- -Any icing, including sugar paste
- -Frosting and any oil-based creams.
Directions for use: Cut off the end of the tube with scissors. Add colorant in small portions, stir thoroughly with each addition. Knead the sugar mastic well with each addition. Color gels can be mixed with each other to create different colors. Color gels are good because you do not need to worry about them drying out. EXTRA (EXTRA) version of liquid color gel S. Pudov packaged in plastic tubes with a dispenser. Before use, it is recommended to knead the gel in a tube with your fingers along the entire length to mix the dye until a uniform uniform consistency. Advantages of food coloring gels 1. Easy dosage. Having bought food gel coloring in a tube, cut off the end of the tube with scissors. An easy-to-use tube allows you to add the necessary and strictly Food Color Gel Blue. Composition: glucose syrup, water, sucrose, food colors: E133, E122, stabilizer E406, acidity regulator E330, preservative E202. Application: for use in confectionery. Can contain traces of: milk and its derivatives (including lactose), soy and its derivatives, nuts and their derivatives. Nutritional and energy value per 100 g of product (average values): 960 kJ / 230 kcal; proteins - 0 g, fats - 0 g, carbohydrates - 57.0 g, of which sugars - 49.0 g. Shelf life is 24 months. Store in a cool and dry place. Manufacturer: Italy.
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