Tỏi Nilkanth

Garlic is historical crop in world. It is assumed that garlic origin in Central Asia. This products spices and well known for its herbal uses. Indian garlic production in world is very huge amount. Garlic, known by various names, in which some alho, knoblauch, toi, bawang, poondoo, AIL, aglio, katiem, thum, knoflook, lasun, garlic, gratiem, sarmisak and lehsun. Garlic is nearly globular annual spices products which is useful in various food products and products from vegetable raw materials. Our strength the Indian garlic is known for its aroma with sweetness. Gujarat is produced more garlic in India so we have wide range of garlic. Uses Main use of garlic in cooking various types of food products beside it is useful in make herbal products. Most countries use garlic in their food. Garlic is taken as pickles and as important ingredient vinegar.