Description
The highest quality of Altai mountain honey is explained by the harsh conditions of the highlands, when bees produce honey with unique biologically active substances to survive during the long cold winter. Mountain honey has an exquisite taste and aroma of mountain flowers and a very delicate texture. The unique taste and aroma of mountain honey differ significantly depending on the time and place of honey collection. The color of mountain honey ranges from white, light lemon to darker with a greenish tint. In folk medicine, it is believed that mountain honey has strong antibacterial properties, gently restores the body's defenses, providing a general strengthening effect. It is recommended for use in the treatment of sore throats, rhinitis, laryngitis, cardiovascular system, as well as as a sedative for nervous diseases and insomnia. Composition: natural floral honey. Method of application: used in pure form: 1-2 teaspoons twice
Prescription of food supplements - For the immune system;
Prescription of food additives - For colds and flu;
Net weight, g - 500;
Honey type - Floral;
Form of release of food additives - Honey
Prescription of food supplements - For the immune system;
Prescription of food additives - For colds and flu;
Net weight, g - 500;
Honey type - Floral;
Form of release of food additives - Honey
Characteristics
- Length in packing, mm
- 90
- Package height, mm
- 90
- Package weight, kg
- 0.761
- Width in packing, mm
- 90