Descripción
Package Contents A non-stick coated mold is useful for every chef who is used to cooking quickly and tasty. Operating instructions Before first use, rinse the product thoroughly with water and diluted detergent and dry it with a soft cloth or cloth. Before baking, it is recommended to line the bottom of the mold with food parchment or a non-stick mat, and cover the entire inner surface with a thin layer of oil using a cooking brush. This will prevent the butter and dough from flowing out during cooking and will keep their shape in excellent condition. Do not wash with hard sponges and do not allow the dishes to cool down so that scratches and microcracks do not appear on the case and non-stick coating. It is strictly forbidden to use metal shovels. Remove the dish from the oven, slightly less than cooked. This will allow it to gently reach its optimal condition and not dry out. For convenience and safety during
Caracteristicas
- Peso del paquete, kg
- 0.76
- Altura del paquete, mm
- 50
- Longitud en embalaje, mm
- 280
- Ancho en embalaje, mm
- 280
- Código de proveedor
- 3899258
Productos similares
Доляна / Formulario para mousse de postres y repostería doble "Coral", 30 × 17,5 cm, blanco
- Código de proveedor
- 151321
Precio 16,51 USD
Доляна / Formulario para mousse de postres y repostería "Pyramids", 30 × 17,5 cm, 6 agujeros, blanco
- Código de proveedor
- 151315
Precio 9,26 USD
Доляна / Formulario para postres y pasteles de mousse "Vainilla", 29,5 × 17 cm, blanco
- Código de proveedor
- 151307
Precio 16,22 USD
Доляна / Plato para hornear "Círculo. Jacqueline ", 23 × 7 cm, con fondo extraíble, revestimiento antiadherente
- Código de proveedor
- 151344
Precio 15,33 USD





