Deutsch
Neuerscheinungen
Beschreibung
The jam - English relative of the jam. For jam using only fresh, sometimes slightly unripe fruit with a high content of pectin. This allows you to achieve maximum gelation of the product.
Eigenschaften
- Herstellerkürzel
The jam - English relative of the jam. For jam using only fresh, sometimes slightly unripe fruit with a high content of pectin. This allows you to achieve maximum gelation of the product.
